3.7 Readiness to Change References

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Kruglanski, A. W., Shah, J. Y., Fishbach, A., Friedman, R., Chun, W. Y., & Sleeth-Keppler, D. (2002). A theory of goal-systems. In M. P. Zanna (Ed.), Advances in Experimental Social Psychology, 34, (pp. 331–378). New York: Academic Press.

Lally, P., van Jaarsveld, C. H. M., Potts, H. W. W., & Wardle, J. (2010), How are habits formed: Modelling habit formation in the real world. European Journal of Social Psychology, 40, 998–1009.

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Rothman, A. J., Sheeran, P., & Wood, W. (2009). Reflective and automatic processes in the initiation and maintenance of dietary change. Annals of Behavioral Medicine, 38, 4–17.